A slow maturation and passionate care to obtain a brilliant wine, with orange reflections that will accompany you in every sweet moment.
Designation: Passito wine
Grapes: 100% aromatic Malvasia di Candia
Yield: 30 hl/ha
Vinification technique: pressing of the grapes after a period of drying in boxes
Refinement: fermentation and aging in barrique for 12 months
Colour: intense golden yellow
Scent: intense aromatic, ample and enveloping
Taste: pleasantly sweet and soft
Produced bottles: 600
Suggested pairings: This is our raisin wine. Passito of Malvasia “Il Roseto” is the perfect sweet wine for your sweet moments. This wine with orange reflections in fact goes perfectly with dry pastries, desserts with fruit and almonds but also “Panettone” with candied fruit and the Easter “Colomba”.
Service: serve at 8-10°C