Lively Monterosso Val d’Arda

Monterosso Val d'Arda di Pusterla

Images, infos and data of the wine are general. The vintage on sale may be different from the information in this page.

A glass that leads you to the hills of Castell’Arquato, with its fruity notes and its balanced flavour between acidity and softness.

Designation: Colli Piacentini D.O.C. Monterosso

Grapes: Malvasia of Candia and Moscato 50%, Trebbiano romagnolo and Ortrugo 50%

Yield: 55/60 hl/ha

Vinification technique: Soft grapes squeezing and controlled temperature fermentation

Refinement: In steel and in bottle

Strenght: 11.5°

Colour: Pale yellow

Scent: Slightly aromatic, fruity

Taste: Lively, dry, balance between acidity and softness

Produced bottles: 12000

Suggested pairings: Lively Monterosso Val d’Arda is the typical white wine of the Arda and Chiavenna valleys. This fruity and semi-dry white goes well with aged and savoury cheeses, freshwater fish, and white meats, as well as delicate appetizers and light soups.

Service: Serve at 10°C